Micki’s Morsels

With Meatballs?

Chicken meatballs were a surprisingly good addition to this hearty chicken soup. The meatballs were homemade, but the dumplings were frozen in the package. The carrots, added at the end, were from a can. Overall, it was a great soup without a lot of trouble. Recipe follows… (more…)

Delicious and Satisfying.

This sandwich is so good, I might even eat it for breakfast! It is reminiscent of a gourmet delicatessen club, but way more economical. Chipotle mayonnaise, mixed greens, tomato, red onion, and a sprinkling of cheddar cheese atop deli turkey and bacon on parmesan focaccia bread is one of my most promising concoctions. Read on for recipe details…. (more…)

A Little Turkey Goes A Long Way

Most times, I make some great little enchiladas with my leftover turkey, but I was in the pie crust making spirit. So a little turkey, some frozen peas, canned carrots and cream of chicken soup made for a simple down home lunch.  You can even use store bought pie crust and cheat even more than me!  Recipe follows… (more…)

When You Just Can’t Eat Anymore Mashed Potatoes

I love Thanksgiving leftovers because of the many new dishes I can make with them. Mashed potatoes don’t always make the best leftover, but mashed potato soup does! Experiment throwing in different ingredients based on what you have in your cupboard. See this recipe… (more…)